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Japan 11/04/2007 - Miscellaneous Chiba
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| Deep fried Aji (horse mackeral) |
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Grape Rose juice - Basically grape juice with a slight rose infusion. |
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Mushrooms, rice noodles and Japanese pumpkin |
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| Some o-nigiri (rice balls). The left one I believe reads kitarako, which turned out to be a type of fish egg. |
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The right one reads tsuna-meyo or tuna (mayo) salad. |
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| Masago church, where we visited for Sunday worship. |
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Tempura plate with Japanese pumpkin, mackeral, shrimp, Japanese pepper and eggplant. |
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| Some bakery items I found, from left to right: French Toast, Apple Turnover, Cheese Danish |
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